Show Navigation

May 24, 2016 Middletown
Bread & Water restaurant. The Pappardelle: veal osso buco, ramps, English peas, mirepoix, blood-orange gremolata, bone marrow butter sauce.

Add to Lightbox Download
Filename
Bread & Water, Middletown, for CT Magazine
Copyright
Mara Lavitt
Image Size
2002x3000 / 2.6MB
www.maralavitt.com
Contained in galleries
Food and Fashion
May 24, 2016 Middletown<br /> Bread & Water restaurant. The Pappardelle: veal osso buco, ramps, English peas, mirepoix, blood-orange gremolata, bone marrow butter sauce.
Info